100% natural soursop pulp made from ripe, carefully selected fruit from Nayarit, Mexico, free from seeds and peel. The pulp is quickly processed and frozen to preserve its aromatic profile, balanced acidity, and naturally creamy texture, typical of high-quality tropical soursop.
Factual Detail
Soursop is known for its high vitamin C content and naturally occurring antioxidants, making it widely used in functional beverages and food formulations.
Suggested Uses
Juices, smoothies, popsicles, ice creams, sorbets, bakery applications, cocktails, dessert bases, and culinary preparations.
Packaging
Food-grade PET cylindrical plastic container, sealed and suitable for freezing.
Format
1 Liter.
Storage
Keep frozen at -18 °C. Once thawed, refrigerate and consume within a short period.
100% natural soursop pulp made from ripe, carefully selected fruit from Nayarit, Mexico, free from seeds and peel. The pulp is quickly processed and frozen to preserve its aromatic profile, balanced acidity, and naturally creamy texture, typical of high-quality tropical soursop.
Factual Detail
Soursop is known for its high vitamin C content and naturally occurring antioxidants, making it widely used in functional beverages and food formulations.
Suggested Uses
Juices, smoothies, popsicles, ice creams, sorbets, bakery applications, cocktails, dessert bases, and culinary preparations.
Packaging
Food-grade PET cylindrical plastic container, sealed and suitable for freezing.
Format
1 Liter.
Storage
Keep frozen at -18 °C. Once thawed, refrigerate and consume within a short period.
Origin
Nayarit, Mexico.
