Diana® Red Maraschino Cherries with Stem, produced from selected cherries processed through bleaching, sweetening and syrup infusion to achieve their characteristic bright red color and firm texture. Widely used in pastry, mixology and industrial applications.
Organoleptic Properties
Bright intense red color. Characteristic sweet aroma. Firm and slightly elastic texture. Balanced sweet flavor with mild almond-like notes typical of maraschino style.
Ingredients
Cherries, sugar, glucose syrup, water, citric acid, preservatives (sodium benzoate and/or potassium sorbate), artificial red color (Red 40), sulfur dioxide or sulfites as preservative.
Suggested Uses
Ideal for cake decoration, desserts, ice cream toppings, classic cocktails such as Manhattan or Piña Colada, beverage garnishes, sweet breads and foodservice applications.
Format
CIL 3.5 Kg net weight with drained weight of 1.8 Kg. Stem-on product preserved in sweet syrup, ready for direct culinary and industrial use.
Storage and Handling
Store in a cool, dry place before opening. Once opened, keep refrigerated in its syrup and tightly sealed.
Freshness Criteria
Whole cherries with stems attached, uniform color, clear syrup without turbidity and no fermented odor.
Origin
Produced under certified food-grade standards for industrial and culinary use.
The maraschino process ensures stable color retention and consistent decorative performance in bakery and beverage applications.
