Roasted coffee beans coated with semi-bitter chocolate and sweetened with erythritol, delivering an intense and well-balanced flavor, ideal as a convenient snack with an indulgent profile and no added sugars.
Organoleptic Properties
Deep brown to black tones with a glossy finish, crunchy exterior with a firm core, rich roasted coffee aroma with cocoa notes, and a bold flavor combining natural coffee bitterness with semi-bitter chocolate and a light sweetness.
Ingredients
Roasted coffee, semi-bitter chocolate and erythritol.
Suggested Uses
Perfect for direct consumption, pairing with hot beverages, dessert toppings, baking, mixology or as a gourmet snack option.
Format: Bulk (BLK) Gram
250 g pack, ready to eat.
Storage and Handling
Store in a cool, dry place away from light and heat. Reseal properly after opening to maintain texture and quality.
Quality & Selection Criteria
Made with carefully selected roasted coffee beans coated in semi-bitter chocolate and sweetened with erythritol, a low-calorie sweetener with zero glycemic impact that supports balanced sweetness without promoting tooth decay.
Origin
Mexico
