Medjool dates in Large size, valued for their fleshy pulp, soft texture, and naturally rich sweetness. Grown in Sonora, where arid climate conditions and temperature variation contribute to higher sugar concentration and consistent quality.
Characterized by their generous size, thin skin, and deep flavor profile, they are ideal for direct consumption, gourmet fillings, bakery, pastry, premium blends, and foodservice applications. Naturally energy-dense, they provide simple sugars and fiber, making them widely used as a natural sweetener in clean-label formulations.
