The Frusan® Golden Delicious apple is a yellow-skin variety known for its sweet flavor and firm-juicy texture. Its #100’s size makes it suitable for individual consumption, self-service displays, retail, foodservice, and wholesale channels.
Organoleptic Properties
Yellow to greenish-yellow skin, white to cream-colored flesh, crisp and juicy texture. Sweet flavor, low to moderate acidity, and mild aroma.
Suggested Uses
Ideal for fresh eating, lunch boxes, cafeterias, hotels, fruit shops, supermarkets, salads, pastry, purées, compotes, and baked preparations.
Format
Corrugated carton box (C-CTN) of approximately 18 kg.
Size #100’s, equivalent to approximately 100 apples per case, with an estimated average weight of 180 g per apple, subject to natural variation.
Storage and Handling
Keep refrigerated between 0 °C and 4 °C in a clean, ventilated environment with high relative humidity. Avoid bruising, excessive pressure, and prolonged exposure to room temperature.
Quality and Selection Criteria
Choose firm, clean apples with no bruises, wrinkles, soft spots, dark marks, or visible dehydration. Skin should show uniform yellow color and natural shine.
Seasonality
Available for much of the year thanks to storage and preservation systems used in the apple industry.
Origin
Chile.
Golden Delicious is valued for its sweetness, pleasant texture, and versatility for both fresh consumption and culinary preparations.
