Dried Keitt mango with chili is produced from carefully selected fresh fruit, sliced into uniform rounds and subjected to a controlled dehydration process, with no added sugar. The product delivers a natural balance between the inherent sweetness of Keitt mango and the spicy chili profile, featuring a flexible texture and a distinctive yellow–amber color. It is a stable product with concentrated flavor, suitable for direct consumption.
Origen: Sinaloa, México.
Presentation
Format: Bulk (BLK) Kilogram
Condition: dehydrated product
Cut: sliced rounds
Declaration: no sugar added
Recommended uses
Spicy natural snack applications.
Dried fruit mixes and snack blends.
Foodservice and bar applications.
Mixology and garnishing.
Handling & storage
Store in a cool, dry place, protected from direct light.
Keep packaging tightly closed to preserve texture and quality.
The Keitt variety is known for its firm flesh and low fiber content, allowing sliced dried mango to maintain structural integrity and sensory stability throughout shelf life.
