Mini Persian Cucumber (Mini Pepino) with thin dark green skin and a smooth surface, offering crisp, juicy flesh and a mild, fresh flavor with no bitterness. Known for its uniform appearance and minimal seed development, ideal for fresh consumption.
Organoleptic properties:
Firm and crunchy texture; fresh, slightly sweet taste with no bitter notes; mild vegetal aroma.
Suggested uses:
Fresh consumption, salads, crudités, healthy snacks, sandwich slices, sushi, cocktails, and culinary garnish.
Presentation:
Cardboard box (CRB-BX) containing 6 sealed pouch bags of 908 g (2 lb) each, in food-grade plastic bags.
Storage and handling:
Store refrigerated between 7 and 10 °C, in a dry and well-ventilated environment. Avoid impacts, excess moisture, and direct sunlight exposure.
Maturity and selection:
Selected for firmness, uniform dark green color, smooth skin, and absence of blemishes, wrinkles, or soft areas.
Seasonality:
Available most of the year under controlled production systems.
Origin:
Guanajuato, Mexico.
Important fact:
Persian cucumbers are known for their thin edible skin and low seed content, which allows them to be consumed without peeling and helps minimize waste in professional kitchens.