Taro & Chile Tajín® Veggie Chips are crunchy vegetable snacks made from thin slices of taro root seasoned with chile and Tajín® chili-lime seasoning, fried in edible oil and lightly salted, offering a bold savory flavor with a spicy-citrus finish typical of Mexican-style snacks.
Organoleptic Properties
Light golden to brown chips with a crisp, crunchy texture; seasoned aroma of chile and lime from Tajín®; balanced salty and mildly spicy flavor with vegetal taro notes and bright citrus undertones.
Ingredients
Taro root slices, vegetable oil (canola or similar), salt, Chile-lime seasoning (Tajín® or equivalent — typically a blend of chile peppers, lime, and salt) and natural flavorings; may contain traces of other vegetable chips due to shared production lines and seasoning dust.
Suggested Uses
Ideal as an on-the-go snack, party chips, beer or beverage accompaniment, lunchbox addition, picnic or casual entertaining, and foodservice snack menus.
Format: Bulk (BLK) Gram
Pack of 250 g ready-to-eat veggie chips.
Storage and Handling
Store in a cool, dry place. Keep sealed after opening to maintain crispness and prevent oxidation.
Quality & Selection Criteria
Made with selected taro slices fried in quality vegetable oil and seasoned for consistent crunch and flavor. Contains vegetable oil, salt, and chile-lime seasoning (Tajín®), with nutrition profile typical of fried vegetable chips; products of this type often bear health warning labels for excess calories and excess sodium under applicable front-of-package nutrition regulations.
Origin
Mexico
