Fresh baby spinach with small, tender leaves, selected for its bright green color, soft texture, and delicate flavor. Ready for culinary use and widely applied in healthy and modern cuisine.
Organoleptic Properties
Small leaves with vivid green color, soft and flexible texture, fresh vegetal aroma, and mild flavor with slightly sweet herbal notes.
Suggested Uses
Ideal for fresh salads, healthy bowls, wraps, green smoothies, light sautéing, pasta dishes, gourmet pizzas, and side dishes.
Format
Pack individual de 227 g (8 oz).
Storage and Handling
Keep refrigerated between 2 and 5 °C. Avoid excess moisture inside the package. Do not freeze.
Freshness and Selection Criteria
Selected for firm leaves, free from wilting or dark spots, with crisp veins indicating proper hydration.
Origin
Guanajuato, Mexico.
Baby spinach is naturally rich in folate, iron, and vitamin K, making it a highly nutritious ingredient with low caloric content.
