Corals cherries grown in California, selected for large #2J size, firmness and bright red color. High-quality fruit with excellent sweetness and consistency, ideal for retail programs and premium fresh consumption.
Organoleptic Properties
Deep red flesh. Firm and juicy texture. Glossy skin. Fresh sweet aroma. Sweet flavor with balanced slight acidity.
Suggested Uses
Ideal for fresh consumption, healthy snacks, lunch boxes, desserts, pastry, cocktails, fruit platters and foodservice applications.
Format
C-CTN carton box with approximate weight of ±7.25 Kg (16 lb), packed in 8 bags of 2 lb each. Size #2J, fruit selected for uniformity, firmness and strong commercial presentation.
Storage and Handling
Store between 0–2 °C with high relative humidity to maintain firmness, juiciness and shelf life. Avoid prolonged exposure to room temperature.
Freshness Criteria
Firm fruits, uniform bright red color, smooth skin without wrinkles or damage, green fresh stems, no signs of dehydration or fermentation.
Origin
California, United States.
Corals cherries are part of California’s early-season varieties, valued for their size, firmness and sweet flavor. As one of the first cherries available in the season, they hold a strategic position in the market due to their freshness and early supply for commercial programs.
