Larry Anne plum variety known for its firm amber to golden flesh and well-balanced sweetness and acidity, ideal for markets requiring size consistency, firmness and strong postharvest performance.
Organoleptic Properties
Dark red to deep purple skin, firm and juicy yellow to golden flesh, consistent texture, fresh fruity aroma and sweet flavor with mild balanced acidity.
Suggested Uses
Ideal for fresh consumption, premium retail displays, fruit platters, foodservice, pastry and applications requiring firmness and display stability.
Format: Bulk (BLK) Kilogram
C-PLS plastic crate ±9 kg, size #52.
Storage and Handling
Maintain at 32–36 °F (0–2 °C) with proper ventilation and humidity control. Avoid excessive handling or impact to preserve firmness and quality.
Quality & Selection Criteria
Uniform fruits corresponding to size #52, homogeneous coloration, proper firmness for transport and commercialization, free from bruises, cracks, blemishes or dehydration signs.
Origin
Chile. The Larry Anne variety is widely exported for its natural firmness and stable performance during extended transit, maintaining commercial quality and visual appeal in international markets.
