Red Delicious apples selected for their large size, deep red coloration, and uniform presentation. This variety offers firm flesh and a mild sweetness, making it highly valued in retail and foodservice markets for visual appeal and consistency.
Organoleptic properties
Creamy white flesh, firm and crisp texture, medium juiciness, mildly sweet flavor with low acidity, and a light varietal aroma.
Suggested uses
Ideal for fresh consumption, supermarket displays, fruit trays, salads, plate decoration, catering, and applications where size and visual presence are essential.
Format
Corrugated carton (CRB-BX) with an approximate net weight of 18 kg. Size #80’s, corresponding to large apples with an approximate diameter of 75–78 mm and an average weight of 220–240 g per fruit, commonly preferred for high-presentation programs.
Storage and handling
Store under refrigeration at 0–2 °C with 90–95 % relative humidity. Avoid impacts and excessive ethylene exposure to preserve firmness and color.
Freshness and selection criteria
Firm fruit, uniform red coloration, smooth skin free from bruising or dehydration, and intact stems.
Origin
Washington, United States.
Size #80’s is among the most demanded calibers in premium retail due to its balance between size, visual impact, and case yield.
