Sweet lime (Citrus limetta), Extra grade, known for its naturally sweet profile and low acidity, with a characteristic shape featuring a slight apical protrusion, ideal for fresh consumption and applications requiring a mild citrus profile.
Organoleptic Properties
Bright to light green color, smooth peel, spheric shape with slight apical protrusion, juicy pulp, mild citrus aroma and sweet flavor with very low acidity.
Suggested Uses
Ideal for fresh consumption, natural beverages, juices, mixology, salads, plate decoration and culinary applications requiring a sweet citrus profile.
Format: Bulk (BLK) Kilogram
Bulk presentation by kilogram (BLK).
Storage and Handling
Store under refrigeration between 46–54 °F (8–12 °C) to maintain freshness and juiciness. Avoid excessive humidity.
Quality & Selection Criteria
Extra grade fruits with high size uniformity, homogeneous green color, firm skin free from damage, defined apical protrusion and proper maturity ensuring characteristic sweetness.
Origin
Mexico. Mainly grown in Jalisco and Michoacán, sweet lime (Citrus limetta) is valued for its naturally sweet profile, distinguishing it from other citrus due to its low acidity and versatility in beverages and gastronomy.