Raw Shelled Pistachios), widely regarded as the industry quality standard due to its uniform size, bright green color, and high natural oil content. It is offered without pericarp (Shelled) and unsalted (S/S), preserving its authentic flavor, clean aroma, and firm, consistent texture.
This product is grown in the San Joaquin Valley, California, one of the world’s most recognized regions for high-performance pistachio production. It is cultivated and processed in the United States by Primex Farms, a leading California tree nut producer with fully integrated operations from farm to packaging, ensuring traceability, lot-to-lot consistency, and food safety.
The Kerman variety is the most widely used in professional applications due to its excellent performance in thermal processing, grinding, and chopping, maintaining color, structure, and sensory profile even in demanding preparations.
This product is U Kosher certified, complying with strict standards of selection, handling, and processing.
Suggested uses: fine baking, artisanal ice cream, chocolate making, Mediterranean cuisine, pesto-style sauces, baking, and direct consumption.
Format: Pack 1 kg / 2.22 lb
Origin: San Joaquin Valley, California, USA
