High-quality Virginia variety peanuts, skinless and imported from the United States. Known for their large size, firm texture, and mild flavor, these peanuts are highly valued in culinary and industrial applications due to their purity, protein content, and versatility.
Main uses:
Widely used in Mexican cuisine, especially for:
Mole, pipián, and traditional sauces, adding smoothness, flavor, and body.
Baking, confectionery, and artisanal peanut butter.
Roasted or salted snacks, and as a base for Japanese-style or caramelized peanuts.
Food industry and healthy snack formulations, thanks to their digestibility and consistency.
Proven benefits:
Excellent source of plant-based protein, magnesium, phosphorus, and vitamin E.
Contains heart-healthy fats (monounsaturated and polyunsaturated).
100% natural product, unsalted, oil-free, and preservative-free.
Suitable for roasting, baking, or grinding processes.
Presentation: Bulk (BLK)
Origin: United States of America
Storage: Keep in a cool, dry place, away from direct sunlight.
