The RemBrandt® Golden Delicious apple is a yellow-skin variety known for its sweet flavor and firm-juicy texture. Its smaller size makes it practical for individual consumption, lunch boxes, self-service displays, retail, and foodservice.
Organoleptic Properties
Yellow to greenish-yellow skin, white to cream-colored flesh, crisp and juicy texture. Sweet flavor, low to moderate acidity, and mild aroma.
Suggested Uses
Ideal for fresh eating, lunch boxes, cafeterias, hotels, fruit shops, supermarkets, salads, pastry, purées, compotes, and baked preparations.
Format
Corrugated carton box (C-CTN) of approximately 20 kg.
Size #138’s, equivalent to approximately 138 apples per case, with an estimated average weight of 145 g per apple, subject to natural variation.
Storage and Handling
Keep refrigerated between 0 °C and 4 °C in a clean, ventilated environment with high relative humidity. Avoid bruising, excessive pressure, and prolonged exposure to room temperature.
Quality and Selection Criteria
Choose firm, clean apples with no bruises, wrinkles, soft spots, dark marks, or visible dehydration. Skin should show uniform yellow color and natural shine.
Seasonality
Available for much of the year thanks to storage and preservation systems used in the apple industry.
Origin
Washington, U.S.A.
Golden Delicious is valued for its versatility, offering a good balance of sweetness, juiciness, and texture for both fresh consumption and culinary use.
